| 000 -LEADER |
|---|
| fixed length control field |
01560nam a22002777a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
PE-LiMC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20170314114906.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
100226s1993 pe a|||gr|||| 001 | spa d |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
PE-LiMC |
| Transcribing agency |
PE-LiMC |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
869.563 |
| Item number |
B 4 |
| 110 ## - MAIN ENTRY--CORPORATE NAME |
|---|
| 9 (RLIN) |
14996 |
| Corporate name or jurisdiction name as entry element |
Asociación para el Desarrollo Rural de Cajamarca |
| Subordinate unit |
Proyecto Enciclopedia Campesina de Cajamarca |
| 245 13 - TITLE STATEMENT |
|---|
| Title |
El pan nuestro |
| Remainder of title |
la cocina en la tradición cajamarquina |
| Statement of responsibility, etc |
[dirección, Alfredo Mires Ortiz] |
| 260 3# - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Cajamarca |
| Name of publisher, distributor, etc |
Asociación para el Desarrollo Rural de Cajamarca, Proyecto Enciclopedia Campesina |
| Date of publication, distribution, etc |
1993 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
239, [6] páginas |
| Other physical details |
ilustraciones |
| Dimensions |
21 cm. |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| 9 (RLIN) |
15111 |
| Title |
Biblioteca campesina. Nosotros los cajamarquinos |
| Volume number/sequential designation |
15 |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Glosario: p. 209-235. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Incluye índice |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
contenido: Somos recios -- Nuestra cocina -- ¡Añañau! -- Cuidemos el fuego. |
| 518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE |
|---|
| Date/time and place of an event note |
Resumen: Testimonios que abundan en los hogares campesinos, tienen su origen en acontecimientos reales de sus antepasados que al ser transmitidos de generación en generación toman la forma de leyendas o mitos, demostrando la creatividad del campesino y su riqueza cultural. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
15112 |
| Topical term or geographic name as entry element |
Cocina peruana |
| Geographic subdivision |
Cajamarca |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
14998 |
| Topical term or geographic name as entry element |
Tradición oral |
| Geographic subdivision |
Perú |
| -- |
Cajamarca |
| 651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
|---|
| 9 (RLIN) |
15045 |
| Geographic name |
Cajamarca (Perú : Departamento) |
| General subdivision |
Vida y costumbres sociales |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
14879 |
| Personal name |
Mires Ortiz, Alfredo |
| Dates associated with a name |
1961- |
| Relator term |
director |
| 710 ## - ADDED ENTRY--CORPORATE NAME |
|---|
| 9 (RLIN) |
15001 |
| Corporate name or jurisdiction name as entry element |
Red de Bibliotecas Rurales de Cajamarca |
| Subordinate unit |
Proyecto Enciclopedia Campesina |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Libros |
| Classification part |
869.563 |
| Item part |
B 4 |